According to balieats.com these were the best new restaurants 2011. Check out their website to find some of the dozens of new restaurants that opened.
Best Fine Dining – Sakala – Tandjung Benoa
Fine dining but still with that Balinese touch, poolside and overlooking beach and ocean. French Maitre d’ and French-Canadian chef produce gastronomic masterpieces turning simple things into food that amazes!
Best Restaurant – EVO – Kerobokan
Simple Italian, but with incredible attention to detail. The salamis are made on the premises from specially fed pigs raised on a controlled diet. Grandma’s recipes like you have never tasted before.
Best Value – Mama San – Kerobokan
Best this year and best every year. Following on from their success at Sarong, Mama San present the street food of Asia. All original with nothing toned down for the tourist masses! Reservations essential.
Best Cafe All Spice Café – Sanur
Small neat air-conditioned café offering a variety of local and International dishes, all with a subtle variety of spices.
Best Cheapie – Virgin Duck – Denpasar
Located in that area of Renon that features 50 other warungs and restaurants but uniquely different to the rest. Duck many different ways even shredded with pineapple and cheese in their thin crisp Hawaiian Pizza…for $3.
If you have any recommendations or comments about Bali’s Restaurants, please reply below.
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